Bourbon Sweet Potatoes Recipe
Ingredients:
3/4 c of sugar (brown)
1/2 c of melted butter
1/3 c of bourbon
1/2 tsp of vanilla
2 c of marshmallows (miniature)
58 oz of canned potatoes (sweet); drained and mashed
Instructions:
Combine potatoes, sugar, butter, bourbon, and vanilla; mix thoroughly. Spoon the mixture onto a slightly greased 1-1/2 quart baking dish. Cover then place inside the refrigerator for 8 hrs or for over a night.
Take out from the refrigerator then let it stand for half an hour. Bake inside the oven 350 degrees F for twenty-five mins.
Take out from the oven and sprinkle marshmallows on top. Bake again for another 7 mins till marshmallows turn golden.
>> Bourbon Sweet Potatoes Recipe
Orange Sweet Potatoes Recipe
Ingredients:
4 pcs of medium potatoes (sweet)
1/2 tsp of orange zest; grated
1/2 c of juice (orange)
2 Tbsps of sugar (brown)
1/4 tsp of cinnamon (ground)
1/8 tsp of angostura bitters
Instructions:
Boil the potatoes ill tender then remove the skins. Place them on a bowl and mash thoroughly.
Add zest, juice, sugar, cinnamon, and angostura bitters; whip thoroughly till fluffy. Transfer on a 1-quart baking dish and cover. Bake (350 degrees F) for half an hour.
>> Orange Sweet Potatoes Recipe
Potato Pizza Recipe
Ingredients:
5 pcs of potatoes (unpeeled); sliced thinly
1 pc of onion; sliced thinly
2 Tbsps of oil (olive oil)
1/2 pc of sweet pepper (red); slivered
2 pcs of garlic cloves; chopped finely
1 Tbsp of parsley (fresh); chopped finely
1/2 tsp of salt
1/4 tsp of rosemary
1/4 tsp of pepper
1/2 c of shredded cheese (Provolone or Mozzarella)
1/4 c of freshly grated cheese (Parmesan)
Instructions:
Combine onion, oil, and potatoes inside a bowl; gently toss them. Add garlic, sweet pepper, salt, parsley, pepper, and rosemary; stir thoroughly.
Brush oil on a 12-inch (pizza) pan and spread the mixture of potato. Bake inside the oven at 450 degrees F for fifteen mins till tender, crisp, and browned.
Sprinkle cheeses and bake again for 5-8 mins till golden.
>> Potato Pizza Recipe
Lebbencsleves (Lebbencs Soup) Recipe
Ingredients:
1/2 c of flour (all purpose)
1 pc of egg
Salt
1 lb of potatoes; scrubbed clean, peeled, and cubed to 1/2 inch
8 c of broth (beef)
4 oz of bacon (smoked); diced
1 pc of onion (small); chopped finely
1 pc of pepper (green); sliced thinly
1 Tbsp of paprika
1 pc of tomato (medium); peeled and chopped
Instructions:
Combine egg, 1/8 tsp of salt, and flour; knead till formed to dough. Carefully roll it very thinly then let it dry, at about two hrs.
Cook the cubed potatoes in 8 cups of broth inside a saucepan for ten mins. Fry the bacon above gentle heat; transfer onto a plate then set on the side.
Cook onion with broken dough pieces in bacon drippings; cook above gentle heat till browned, about 5 to 10 mins. Add a teaspoon of salt, pepper, tomato, paprika, bacon, and potatoes w/ broth. Cook for 5 to 10 mins till done.
>> Lebbencsleves (Lebbencs Soup) Recipe
Potato Skin Recipe
Ingredients:
1 lb of potatoes
2 pcs of eggs (large)
2 Tbsps of butter (unsalted)
1 Tbsp of parsley (flat); chopped finely
Salt (to taste)
Black pepper (to taste)
Instructions:
Boil the potatoes with skin on. Peel them then force pulp onto the sieve. Allow to cool. Combine with parsley, eggs, and butter; mix thoroughly and season salt & pepper.
Butter barquettes then fill with mixture of potato. Bake inside the oven at 375 degrees F for ten mins. Invert onto a plate them serve.
>> Burgonyakereg (Potato Crust) Recipe
Mr. Food’s Stuffed Baked Sweet Potatoes Recipe
Ingredients:
6 pcs of medium potatoes (sweet)
1/2 c of juice (orange)
3 Tbsps of butter (unsalted)
1 tsp of salt
10 oz of canned pineapple (crushed); drained
1/4 c of chopped pecans
Instructions:
Bake potatoes inside the oven for one hr till softened. Cut off their tops and gently scoop out their pulps onto a bowl.
Combine butter, salt, and juice; beat till fluffy. Add pineapple and stir thoroughly; stuff back onto the shells.
If preferred, sprinkle pecans on top and bake inside the oven for 15 to 20 mins till heated thoroughly.
>> Mr. Food’s Stuffed Baked Sweet Potatoes Recipe
Maple Glazed Sweet Potatoes Recipe
Ingredients:
1/2 c of butter (or margarine)
32 oz of potatoes (sweet); drained
1/4 c of syrup (maple)
1/2 c of salted nuts (sunflower)
Instructions:
Place the butter inside a baking glass dish then place inside the oven till melted. Turn the potatoes with butter till coated well.
Drizzle the syrup onto potatoes evenly and sprinkle nuts. Bake inside the oven at 350 degrees F for 25 to 30 mins till heated thoroughly.
Transfer on a serving plate. Serve at once.
>> Maple Glazed Sweet Potatoes Recipe
Char’s Hot Dog Hash Recipe
Ingredients:
6 pcs of hotdogs (red casing)
6 pcs of potatoes (medium): peeled then cubed
1 pc of medium onion (mild); chopped
1/16 tsp of salt
1/16 tsp of pepper
1/16 tsp of garlic powder
Instructions:
Parboil the cubed potatoes till slightly softened. Slice the hotdogs to chunks. Heat oil on a pan then add onion, hotdog, and soft potatoes; cook till potatoes become golden.
>> Char’s Hot Dog Hash Recipe